What Do You Think about Eating Liver?
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One of my favourite thrifty recipes is liver and onions, which I had for my tea tonight. Liver is quite cheap to buy; I think I paid around £1.40 for a pack of lamb's livers which was enough for me to make two meals, so I put the other half of the pack in the freezer. Do you like it?
Sausage and liver with fried onions and mash I not had it in years but was always served up growing up. My favourite is stuffed lambs heart slow cooked meat so soft
I buy chicken liver from Tesco. In a tube frozen for 50p. It's not strong taste I fine other lives to be to strong. But chicken live is lovely. I make a liver and bacon butter stew. It's it's lovely and tasty . With some warm bread.
Not a fan. It’s not something I would normally buy on its own. If in a pie or mixed in a stew, I’d eat it, but not outright on its own
Liver, bacon and onion gravy served with mashed potato is one of my favs.
Try to get the liver with a long date on it though, as the closer you get to the use by date, the more bitter it will taste.
My partner loves liver! I cook it for him about once a month, but I can’t stand the stuff
It was something mums to be were encouraged to eat in my day as liver is rich in iron. It was also a normal every day meal which I still enjoy from time to time. My best way is to coat with flour, fry gently until browned along with chopped onion. When onion soft add gravy and simmer then serve with mashed potatoes and veg. Many people fry bacon with the liver too. I prefer lambs liver.
I admit that I really love the smell of liver and onion gravy but I've tried it a few times and I just can't stand the texture.
Offal pie mmmmmmmmmmmmmmmmmmm liver, kidney, heart all chopped and mixed with onion topped with a thick pastry crust served with multi mash (spuds/carrot/turnip) or if you don't fancy pastry put dumplings in
It's a big no from me...the taste and the texture puts me off. Same reason I don't like paté...Eurgh!
Fried liver and onions with mashed tatties and gravy. I always buy mine from the local butcher.
I like to eat liver if it's not like the sole of a shoe lol With some fried onions and it's good to go.
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