Win a 12-night TransIndus culinary group tour for two, with chef Amarpal Harrar, departing 3 March 2017. Includes all ground arrangements, transfers, B&B accommodation, sightseeing with local guides, monument entrances, cooking demonstrations and return flights from the UK.
The prize includes: Two places on TransIndus Culinary Tour of North India group tour, departing 3 March 2017; all ground arrangements and transfers in India; B&B accommodation for the duration of the tour; sightseeing with local guides; monument entrances; cooking demonstrations; and return flights from the UK to India.
The prize does not include: travel arrangements between the prize winner’s house and UK departure airport; the cost of any passports or travel documentation required for the prize winner or their guest to travel to India; travel insurance; personal spending money; or any additional food, drink, activities or extras outside those specified in the prize description above. Any additional costs and expenses incurred during the trip will be the responsibility of the prizewinner.
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