Extraordinarily well-aged single grain Scotch whisky here from the Invergordon Distillery, matured in a single refill barrel for 54 years! It was distilled all the way back in May 1966 and left to mature for over half a century, before being bottled by Douglas Laing in July 2020. It was released as part of the Xtra Old Particular range, which is reserved for special whiskies – just like this one! Only 93 bottles were produced.
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