A versatile piece of cast iron cookware, the Le Creuset Stew Pot is ideal for simmering tender, succulent one-pot casseroles, roasting meat, poultry and vegetables, preparing soups, pasta and rice dishes, or even baking bread and cakes. The pot makes an ideal serving dish too, as cast iron keeps food warmer for longer at the table.
Key features:
- Versatile use in the oven, on the hob, under the grill or even on a barbecue
- Lightest cast iron on the market
- Exceptional heat retention saves energy
- Tight-fitting domed lid helps retain moisture
- Easy-grip large handles and ergonomic lid knob
- Resists chipping, cracking and colour fading
- Handcrafted, unique piece
- Lifetime guarantee included

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