Alaska Pollock Fillets in a Lemon and Pepper Breadcrumb Coating
Alaska Pollock Fillet (58%) (Fish), Wheat Flour ^Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Wheat Starch, Wheat Gluten, Rice Flour, Salt, Yeast, Lemon Flavouring, Black Pepper, Raising Agents: Diphosphates, Sodium Bicarbonate, Sea Salt, Acidity Regulator: Citric Acid, Spice
For allergens, including Cereals containing Gluten, see ingredients in bold
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