Artisan cheese is the perfect blend of artistry and science. It is the culmination of years of cheesemaking skills honed and turned into the most magnificent recipes that tantalise your tastebuds. There is real magic in the artistry of cheesemaking, for example, a cheesemaker listens to their senses as they select a cheese at precisely the perfect point of ripeness. These are skills that take time to develop Preserving our artisan cheesemakers is vital to our national food heritage. During the last 18 months, cheesemakers have been on a rollercoaster due to the impact of COVID. That's why this year, they continue to need our support. Instead of following greedy corporate giants as they promote another glutinous 'Black Friday', we're encouraging you to support and celebrate real people, making real food, that makes a real difference. We're treating you to 15% OFF selected cheeses, perfect for sharing with your nearest and dearest. Simply add the following code at the checkout: Enter code: CHEESEMAKER
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