We'd like to offer you 10% off your first order*. Simply visit our online shop and enter BART10 at the checkout.
We also wanted to take the opportunity to introduce you to our award-winning British charcuterie made using free-range local meat.
Using traditional Spanish and Italian methods but adapting them to capitalise on the rich food culture we have in the South West, we make everything by hand to retain its artisan texture, feel and look which we think really shows in the quality of the range.
From award-winning Salami and Chorizo to cured meats such as Lonza, Pancetta and Cider Nduja, the range is varied and versatile. Perfect for sharing boards and as an ingredient for your favourite dishes - we think you can really taste the difference with our charcuterie.
*10% off ends 25th November 2022
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