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Do Any One Know Different Ways with Cheese.

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. I fed up with the same all the time. I am on a diet. I have cheese on toast, cheese and onion pie. Cheese salad. I have the low fat cheese.

nicolajaynehend
4 months ago
What do you think of this?
Johnny
Johnny4 months ago

Hi Nicola,

For cheese on toast, I like to grill one side of the bread first. Then spread tomato ketchup on the untoasted side, and put the cheese on top and then grill that side. Yummy, and no butter!

Of course one really ought to use a low sugar ketchup and low fat cheese but hey, you only live once!

If you have an Aga then try sticking half a loaf of Hovis or similar in the oven until piping hot with a crispy crust, and eat the lot with butter and cheese...oh wow...like my favourite ever!

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nicolajaynehend
nicolajaynehend
Original Poster
4 months ago

Thank you Johnny. Will be trying it. It sounds yum yum. Thank you for sharing it

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AgnesFaludi
AgnesFaludi4 months ago

There are different kind of cheeses and u can get most of them. Curd cheese is one of the best, low in fat and u can make several different things from them. Cottage cheese also nice, can be made sweet with fruits or savory. U can eat cheese on the side with other things, like mushrooms> onion, mushrooms, garlic and pepper and salt and u can put them on a slice of bread, yumm....

Cheese and grapes are the best, they are so nice together yummmmmmmilicious...

And I am sure it can be googled how to use cheese and what can u make from them, they are good on a top of the salad too

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nicolajaynehend
nicolajaynehend
Original Poster
4 months ago

Thank you for your reply. I've never had cheese and grapes. It sounds yum yum will try it

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Jamala
Jamala4 months ago

You are lucky cheese is on your diet - I love it. I use quark - revolting stuff, but almost fat free and takes on other flavours well. I use approx 28g of strong blue cheese - like danish blue, mash it and mix into the quark and leave overnight, little bit of water to thin it slightly and you have a blue cheese dressing or a dip. For low fat cheddar - make a frittata with all your leftover veg and beaten eggs, mix in grated cheese for flavour and bake. Always grate hard cheese as you eat less because psychologically it looks more, use on jacket potatoes. Make a cheese sauce with cornflour and milk (no butter) ideal for lasagne, pour over plate of just veg, or fish or chicken. Low fat soft cheeses like Philadelphia melt down and make great sauces for pasta or as a base for fish pie etc.

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nicolajaynehend
nicolajaynehend
Original Poster
4 months ago

Thank you for your reply. Will be trying them out. Thank you for sharing it. It's my own diet I am not following and planes. So far I've lost a stone. Still just bit more to lose.

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Jamala
Jamala4 months ago

nicolajaynehend Congratulations on losing the stone and good luck going forward.

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tumblespots
tumblespots4 months ago

Cheese on toast, YES, YES and more YES, I had it at lunchtime today. Sometimes I make a 'sort of pizza' tomato paste, sliced onion on top of that then cheese under the grill. Lovely.

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ACR
ACR4 months ago

If you are feeling a little adventurous, you could try a low fat cheese fondue, with healthy crudités. It's tasty and can be fun. You should be able to find some recipes online 🧀

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RegularComper90
RegularComper904 months ago

Again, have a look at this website. Lots of stuff on here. 😀

http://allrecipes.co.uk/recipes/cheese-recipes.aspx?page=2

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