Deep Pan or Thin Crust?
Ask a Question
how do you like your pizza? Deep pan or thin crust? I only like deep pan if the crust is filled with cheese. Otherwise, I don’t really like the pizza dough and would rather go fo thin crust
If it's a frozen pizza I like a thin crust, if its a take away pizza then deep pan & stuffed with cheese.
Thin crust from a take away. But deep pan if it’s store bought. I don’t eat the crust usually even if it’s stuffed
it has to be thin crust for me, as I do not like the dough either. I do like them as thin as possible, as how you would get them in italy
I tend to go with thin crust or stone baked because I don't like a doughy base. I recently tried Dr Oetker Momenti pizza - it has a base that's more like crusty bread, although not like a half a baguette. Really good flavours too.
Thin crust for me so I can enjoy the flavours of the toppings more. Not the greatest pizza fan though, I can go months without having one sometimes but still enjoy them when I do.
I’m the same. I don’t think I had pizza for a number of years, and then recently I just started having them again. And the varieties available nowadays are incredible - so many kinds of dough available lol
Lol yes I should’ve put that option up there also. I forgot that there’s a lot of pizza lovers out there
Join for free to get genuine deals, money saving advice and help from our friendly community
Chief Bargain Hunter