Slow Cooker 'Roast'
I have recently been cooking pork fillet and beef in my slow cooker. The former with tiny bit of water and chopped apples (could probably use a dash of cider). And the beef either with a dash of water and some onion around it, or a beef bourginon packet mix. After several hours the meat just falls apart and is delicious. Doing beef today for family roast dinner, yeh i know it's Saturday but they can't make it tomorrow!
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