Sweet Spaghetti?
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I prefer my pastas to be on the savoury side, but I’ve recently come across the Filipino sweet spaghetti, which I’ve read is made by adding brown sugar or banana ketchup to the sauce
Have you tried it? Would you try it?
over a year ago
What do you think of this?+20 points
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Lol I agree! I prefer my spaghetti on the meaty side too, so sweet meat really wouldn’t appeal to me, never ever lol
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That sounds really odd. I'm not sure I'd like it, but I think I'd try it. It doesn't sound nasty, just, different...
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