Win a Year's Supply of Meat worth £480

We've teamed up with our friends at Farmison & Co to give you the chance to win a year's supply of meat.

Online sustainable butcher Farmison & Co was founded in 2011 with the aim of encouraging everyone to eat better meat. Farmison & Co's website allows customers to choose from an incredible range of different cuts of everything from rare breed and dry-aged beef to free-range chicken and game, before having it delivered straight to their doors, meaning it's never been easier for home cooks to get hold of restaurant-quality meat.

And we're now giving you the chance to win one whole year's supply of meat courtesy of Farmison & Co, in the form of one of its Eat Better Meat Essentials boxes per month, for the next twelve months. With the contents changing every month, each meat box will contain enough meat for around twenty portions, and ensures only ethical free range and grass-fed meat, that directly supports the rearing of heritage breeds.

To be in with a chance of winning this incredible prize, make sure to answer the simple question below and enter now.

To enter, answer this simple question:

How much beef mince does Fergus Henderson use in his recipe for beef mince on dripping toast?

For a helpful hint, take a look at this recipe.

800g

1kg

1.2kg

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