Cornish Smoked Kippers (Pack of 1 - Minimum 250g)

Our award-winning home smoked kippers are made from winter catches of Cornish herring, naturally cured with no artificial additives or preservatives - just salt and oak chippings.

Rick Stein selected our kippers for his restaurants, describing them as having the best flavour by far – we think that’s a very worthy endorsement!

Kippers make a lovely weekend breakfast served with poached eggs and some wilted spinach and some vine roasted cherry tomatoes.

Kippers are good for you too, containing an abundance of omega 3 and omega 6 for bone and heart health, plus they’re packed with protein to really fill you up.