The Gnocchi Horror Show Cooking Book

If Brad Majors had food on his mind in the rocky horror picture show, he may have sung "Damn it, Janet, I love stew". The Gnocchi Horror Show is a collection of recipes with a similar theme - recipes inspired by classic and cult film titles.

In a book dedicated to Rice Withaspoon, you know the likes of 'Pine Nuts of the Caribbean', 'Cherry Maguire' and "The Prawn Identity" are going to go down a treat! Get bready (yes we did go there!) as you go on a culinary journey that’s worth the wait!

Help turn the spectacle that is lights, camera, action into, whisk, spatula, satisfaction and get ready to watch your favourite films whilst feasting on the likes of "Donnie Taco" or "Cook-a-Dhal Dundee"!