prizewinner and a guest will spend three nights at ski-in/ski-out Le Coucou, which sits right between Méribel’s snow-covered mountains. Rooms here are whimsically retro – the vintage take on classic chalet interiors includes muted colours, mid-century furniture and wood panelling which combine to create a cosy hideaway from the slopes outside. Most of the rooms have balconies too, with brilliant views of the Méribel mountains.
A buffet breakfast is included on each morning of the stay: fuel up on home made pastries and breads, eggs however you like, colourful fresh juices, or a traditional mountainside breakfast of charcuterie with local cheeses.
The hotel also has a smart bar for cocktail hour and two restaurants – Beefbar, a steakhouse with a sun-dappled terrace and Biancaneve, an Italian spot for antipasti, fresh pasta and wine from across Italy. Not to forget the Tata Harper spa, with its heated outdoor pool surrounded by snow, as well as the secluded indoor pool.
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