Charlie knew there had to be a healthy salted caramel ice cream. But creating it without using loads of sugar wasn't easy.
When he came across lucuma (known as 'Gold of the Incas') in Peru, he knew he was onto a winner. It's shaped like a melon, with golden flesh and a smooth maple taste. Giving our Double Salted Caramel ice cream the perfect flavour, without loads of sugar. Lucuma also contains beta carotene, iron, zinc, vitamin B3, calcium, protein and low amounts of sugar.
Another reason why we're famous for flavour, not calories.
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