Inside this cookbook, you’ll find:
Over 75 bold recipes that take advantage of wood-fired flavor.
Insight into proper grilling techniques & how to grill specific cuts of meat.
Tips on building a fire, & why cooking over fire is important to Patagonian culture.
This cookbook captures the spirit of this cuisine and provides a look into the diverse approaches and influences that shaped Argentine tradition. Explore Patagonia’s specialties and the rustic flavors that live-fire cooking has to offer with The Lost Fire Cookbook.
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