simple dishes bursting with flavour, from seasonal vegetables & herbs.
To complement them, Charles has written 'Advice on growing your own' sections throughout the book. outlines some key growing tips for many of the vegetables in the recipes.
for no knead bread, another great timesaver.
We include ideas on how u can adapt recipes to your own harvests, using different vegetables which r similar to cook with.
Some of the recipes r how to ferment and store vegetables, so that u can use any gluts & enjoy them later.
Recipes r categorised as follows:
Pestos, dips & sauces
Ferments & vinegars
Salads
Cooked salads
Roasties
Stews & hot dishes
Sweet treats
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You can get the same information on the internet. You’ll wish you had if you buy this book
I get what u mean but the internet has different stuff some of them r wrong so if u have a website to do with this or an article u should go online
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