Penderyn Welsh Single Malt Whisky Madeira Finish, 46% - 70cl (Clubcard Price)

• Distilled in our unique copper pot still, matured in bourbon barrels and finished in rich Madeira wine casks
• Crisp and finely rounded, with the sweetness to balance an appetising dryness. Notes of tropical fruit, raisins and vanilla
• Winner of the Best World Whisky, Gold Medal at the 2012 International Whisky Competition
• This whisky is the original Penderyn ‘house style’, aged in ex-bourbon barrels and finished in ex-Madeira wine casks to bring out its full gold character
• It is bottled at 46% abv

Tasting Notes

Nose: A classic freshness with aromas of cream toffee, rich fruit and raisins.

Palate: Crisp and finely rounded, with the sweetness to balance an appetising dryness.

Finish: Notes of tropical fruit, raisins and vanilla persist.

Balance: Oaky vanilla tones / dry sweetness.

Penderyn Single Malt has a light fruitiness, generous flavour and a subtle complexity. Our unique stills produce a spirit of extraordinary strength and purity. This is married with water from the Brecon Beacons National Park and matured in the finest ex-bourbon barrels, and finished in hand selected ex-Madeira wine casks.

The Gold range consists of Rich Oak, Peated, Sherrywood and Portwood whiskies, and this Madeira-finish whisky which is the original Penderyn ‘house style’. This single malt Welsh whisky is aged in ex-bourbon barrels and finished in ex-Madeira wine casks.

Awards

2022 Spirits Business World Whisky Masters - Gold

2022 San Francisco World Spirit Awards - Gold

2021 Spirits Business World Whisky Masters - Gold

2020 Spirits Business World Whisky Masters - Gold

'Our unique still...'

Our unique Faraday stills are a single copper-pot still which produces a flavourful spirit of extraordinary strength and purity. They were designed by Dr David Faraday, descendent of the ground-breaking Victorian scientist, Michael Faraday. We have a pair of these stills in Brecon Beacons and Swansea, and a single still in Llandudno.

Whilst most Scottish and Irish distilleries use a conventional two or three-pot still system, the technology developed at Penderyn allows an extremely clean ‘flavourful’ spirit to be produced from a single still, which produces a spirit at an industry high of 92%, which means Penderyn’s whiskies are light, fruity and flavoursome.

We also have a pair of traditional ‘lantern’ stills in Brecon Beacons and Swansea.